Mixed at the Market Professional Cocktail Competition

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Cocktail competition, Farm to Table Dinner to spotlight locally made goods

To spotlight local distilleries and agriculture, the Hopkinsville Downtown Farmer’s Market will become the site of the Mixed at the Market Professional Cocktail Competition and the eighth annual Farm to Table Dinner. Holly Boggess and Emalee Hudson from Community and Development Services appeared on WHOP recently to spotlight the upcoming events. On Thursday, local bartenders will compete to make the best cocktail out of local sourced ingredients and alcohol. Boggess […]

todaySeptember 24, 2024 8

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